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Irresistible Slow Cooker Tater Tot Casserole: Your Ultimate Family Favorite!

Tater Tot Casserole in the crock pot, perfectly golden and cheesy

Discover the ultimate comfort food with this delicious Slow Cooker Chicken Tater Tot Casserole, loaded with savory chicken, crispy bacon, and gooey cheese – it’s incredibly simple to make and guaranteed to be a hit with everyone!

Tater Tot Casserole ingredients collage with the second photo of the slow cooker with tater totas covered in cheese, ready to be cooked

Impress your family with minimal effort! This easy-to-prepare Tater Tot Casserole combines all the tastiest ingredients for a mouthwatering flavor that will keep you feeling full and completely satisfied.

Tater Tot Casserole with chicken in a bowl, ready to serve

If you’re constantly searching for fresh and exciting meal ideas that will delight your family, look no further than this incredible Slow Cooker Chicken Tater Tot Casserole. This dish stands out as a true culinary gem – it’s wonderfully creamy, bursting with flavor, and packed with wholesome, delicious ingredients. Imagine tender chicken breast, crispy tater tots, savory bacon crumbles, and rich cheddar cheese, all coming together in one comforting bite. The best part? Assembling this dish is incredibly straightforward, meaning you can have a piping hot, delectable meal ready to serve with minimal fuss. Say goodbye to stressful weeknight cooking and hello to an easy, satisfying, and utterly fulfilling dinner solution. This recipe isn’t just a meal; it’s an experience that brings warmth and happiness to your dinner table.

Tater Tot Casserole in the crock pot, cooking away

What is Tater Tot Casserole?

At its heart, the Tater Tot Chicken Casserole is a quintessential American comfort food, reimagined for modern convenience. It’s a simple, quick, and incredibly flavorful meal built around a base of savory cream of chicken soup, which lends it a wonderfully rich and creamy texture. This foundational element is then generously combined with shredded cheddar cheese, succulent chunks of diced chicken breast, and a blend of aromatic seasonings. The crowning glory, of course, are the crispy tater tots that form the top and bottom layers, providing a delightful textural contrast to the creamy filling. This dish is designed for ease, making it perfectly suited for preparation in a slow cooker. This hands-off approach allows the flavors to meld beautifully over several hours, resulting in a deeply satisfying meal that’s perfect for a cozy lunch or a hearty family dinner, whenever those comfort food cravings strike.

Tater Tot Casserole in the crock pot covered in melty cheese, almost ready

Why You’ll Absolutely Love This Crock Pot Chicken Tater Tot Casserole

This Slow Cooker Chicken Tater Tot Casserole isn’t just another recipe; it’s a solution to your weeknight dinner dilemmas and a beacon of comforting flavors. Here’s why it’s destined to become a staple in your kitchen:

  • Effortless Cleanup: One of the biggest advantages of using your slow cooker for this recipe is the minimal cleanup. You won’t have to contend with a pile of dirty pots, pans, and cooking utensils. The slow cooker does all the heavy lifting, saving you precious time and effort in the kitchen.
  • Explosion of Flavor: This Tater Tot Casserole is a symphony of flavors. It boasts the perfect balance of savory cream of chicken soup, rich cheddar cheese, tender chicken, and a medley of seasonings. Each bite offers a harmonious blend of textures and tastes that will tantalize your taste buds.
  • Infinitely Customizable: This recipe is incredibly versatile, inviting you to experiment with various additions. Feel free to incorporate different ingredients like chopped broccoli, sweet corn, or even a mix of frozen peas and carrots to boost its nutritional value and appeal. It’s a dish that truly adapts to your preferences, making it even better for your family.
  • Set It and Forget It Convenience: The slow cooker is a busy cook’s best friend. After a quick assembly, you can simply set it and go about your day, returning to a fully cooked, delicious meal. This hands-off approach makes it ideal for hectic schedules, allowing you to enjoy a homemade dinner without being tethered to the stove.
  • Budget-Friendly: Utilizing pantry staples and common ingredients, this casserole is an economical way to feed a crowd or ensure leftovers for days. Chicken breast, frozen tater tots, and canned soup are all relatively inexpensive, making this a smart choice for budget-conscious families.
  • Crowd-Pleaser Guaranteed: Tater Tot Casserole holds a special place in many hearts as a nostalgic comfort food. Its cheesy, savory goodness combined with the satisfying crunch of tater tots makes it a universally loved dish, ensuring smiles around the dinner table.

Tater Tot Casserole in the crock pot on a spoon, steaming hot

What type of chicken will I need to make the Tater Tot Casserole?

For this delightful meal, you’ll primarily need boneless, skinless chicken breast. This cut of chicken is lean, cooks evenly, and absorbs the flavors of the casserole beautifully. Before you begin assembling your dish, ensure you chop your chicken into smaller, manageable pieces. The exact size is quite flexible and depends entirely on your personal preference. You can dice it into small, bite-sized cubes for a more integrated texture within the casserole, or opt for slightly larger chunks if you prefer more substantial pieces of chicken. Whichever you choose, just make sure the pieces are relatively uniform in size to ensure even cooking in the slow cooker. Using raw chicken is perfectly fine here, as it will cook thoroughly and become incredibly tender as the casserole simmers.

Tater Tot Casserole in the crock pot with a spoon ready to scoop, rich and creamy

Which bacon should I use?

When it comes to bacon for this casserole, feel free to let your preferences guide you. You can use virtually any brand, style, or flavor of bacon you enjoy most. The primary purpose of the bacon in this dish is to contribute a delightful textural contrast with its slight crispness and to infuse the entire casserole with that irresistible smoky, salty flavor. Whether you prefer thick-cut pork bacon for a richer taste, lean turkey bacon for a lighter option, or even a maple-flavored variety for a hint of sweetness, all will work wonderfully. Just remember to cook your bacon until it’s crispy and then crumble it before adding it to the casserole. This ensures that its flavor and texture are distributed throughout the dish, elevating every forkful.

Tater Tot Casserole in the crock pot with a spoon in it, showcasing the layers

Do I have to use sharp cheese?

While the recipe specifically suggests sharp cheddar cheese, and it undeniably adds a robust, tangy depth that pairs wonderfully with the creamy chicken soup and other savory ingredients, it’s not a strict requirement. Your cheese choice can be quite flexible! If you don’t have sharp cheddar on hand, or if its intense flavor isn’t to your liking, you have plenty of alternatives. Mild cheddar cheese is a fantastic substitute, offering a classic cheesy flavor without the sharpness. Other excellent options include Monterey Jack for a milder, meltier experience, Colby Jack for a blend of flavors, or even a Mexican blend if you want to introduce a subtle spice. The goal is gooey, melted cheese, so choose any variety that you and your family prefer to eat. Freshly shredded cheese will always melt more smoothly than pre-shredded varieties, but either will work effectively in this comforting casserole.

Tater Tot Casserole in a white bowl, close up of the texture

Can I add other ingredients to this meal?

Absolutely! This Tater Tot Casserole recipe is incredibly accommodating and encourages customization. It’s an excellent canvas for adding your favorite vegetables or even trying out different proteins to suit your taste and dietary needs. Many home cooks love to incorporate diced broccoli florets for an added nutritional boost and a pop of color. Sweet corn kernels or frozen peas and carrots are also popular choices that blend seamlessly with the creamy sauce and tender chicken. Feel free to throw in some sliced mushrooms, bell peppers, or even a can of drained rotel for a Tex-Mex twist. If you’re looking to change up the protein, cooked ground beef or turkey can be substituted for the chicken, or even added alongside it for an extra hearty meal. Don’t hesitate to personalize this dish before cooking and serving it to your loved ones; it’s all about making it perfect for you!

slow cooker photo of a spoon lifting the chicken covered in cheese and tater tots, showing the delicious layers

Expert Recipe Notes & Tips for Success

To ensure your Slow Cooker Tater Tot Casserole turns out perfectly every time, keep these helpful tips in mind:

  • Garnish for Freshness: For an extra touch of freshness and a subtle oniony bite, finely slice some green onions (scallions) and use them to garnish your dish just before serving. Not only do they add flavor, but they also make for a beautiful presentation.
  • Adjusting Consistency: If, after cooking, you find the consistency of your casserole to be a bit too thick for your liking, don’t worry! You can easily adjust it by stirring in a tablespoon or two of water, or even chicken broth, into the slow cooker. This will help create a slightly thinner and smoother sauce without diluting the flavor too much.
  • Seasoning Variations: While the recipe provides a fantastic blend of seasonings, including garlic powder and onion powder, feel free to customize it to your palate. Consider adding a pinch of season salt, garlic salt, paprika, a dash of smoked paprika for extra depth, or even a touch of your favorite poultry seasoning. Adobo seasoning can also provide a wonderful savory kick. Always taste and adjust as you go!
  • Don’t Overfill: Be mindful not to overfill your slow cooker. Leave enough space for the ingredients to cook evenly and for the tater tots to crisp up slightly on top. Overfilling can lead to uneven cooking and a less desirable texture.
  • Pre-Cooked Chicken Option: To save even more time, you can use pre-cooked, shredded rotisserie chicken. Simply toss it in with the soup mixture, and ensure it’s heated through. This reduces the cooking time slightly, but always follow the recipe’s recommended cooking time for the tater tots and cheese.
  • Storage and Reheating: Leftovers of this casserole are absolutely delicious! Store any remaining casserole in an airtight container in the refrigerator for up to 3-4 days. To reheat, you can microwave individual portions or warm it in the oven at 350°F (175°C) until heated through, which also helps crisp up the tater tots again.

Tater Tot Casserole in a white bowl from the side, with a fork ready

What to Serve with Your Tater Tot Casserole

This hearty Slow Cooker Tater Tot Chicken Casserole is incredibly satisfying on its own, but pairing it with the right side dishes can elevate your meal even further. For a classic comfort food experience, enjoy it alongside a generous helping of warm garlic bread or gooey cheesy breadsticks – perfect for dipping into the creamy sauce of the casserole! If bread isn’t your preference, fluffy buttermilk biscuits, whether prepared from scratch or using convenient canned options, are always a welcome addition. To add a refreshing contrast and a touch of green to your plate, consider a crisp garden salad with a light vinaigrette. Steamed or roasted green beans, asparagus, or a simple side of sautéed corn can also complement the richness of the casserole beautifully, offering a balanced and complete meal that everyone will love.

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Delicious Tater Tot Casserole in a slow cooker

Slow Cooker Tater Tot Casserole

Servings: 6

Prep time: 20 minutes

Cook time: 5 hours

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Ingredients

  • 32 ounce frozen tater tots
  • 3-4 boneless skinless chicken breasts, diced
  • 12 slices bacon, cooked and crumbled (divided)
  • 2 (10.5 ounce) cans cream of chicken soup
  • 1/2 cup whole milk
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 onion, diced
  • 2 cups shredded sharp cheddar cheese
  • Scallions (green onions) for topping, optional

Instructions

  1. Spray the inside of your slow cooker generously with non-stick cooking spray to prevent sticking and make cleanup even easier.
  2. Arrange half of the frozen tater tots in a single, even layer at the bottom of your prepared slow cooker.
  3. Evenly distribute the diced chicken breast pieces over the layer of tater tots.
  4. Sprinkle half of the cooked and crumbled bacon over the chicken layer.
  5. In a large mixing bowl, whisk together the cream of chicken soup, whole milk, salt, pepper, onion powder, garlic powder, and diced onion until well combined and smooth.
  6. Carefully pour this creamy mixture over all the ingredients in the slow cooker, ensuring it’s evenly spread.
  7. Add the remaining half of the frozen tater tots on top of the soup mixture, forming the top layer of your casserole.
  8. Generously sprinkle the shredded cheddar cheese over the tater tots.
  9. Place the lid securely on the slow cooker and cook on the LOW setting for 5 hours, or until the chicken is cooked through and the casserole is bubbly and heated.
  10. Once cooking is complete, lift the lid. If desired, sprinkle the remaining crumbled bacon and fresh green onions (scallions) over the top for an added burst of flavor and a beautiful garnish.
  11. Serve hot and ENJOY your comforting Slow Cooker Tater Tot Casserole!

Did you make this recipe?

Make sure to follow on Pinterest for more incredible recipes and culinary inspiration!

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Irresistible Slow Cooker Tater Tot Casserole: Your Ultimate Family Favorite!

Tater Tot Casserole in the crock pot, perfectly golden and cheesy

Discover the ultimate comfort food with this delicious Slow Cooker Chicken Tater Tot Casserole, loaded with savory chicken, crispy bacon, and gooey cheese – it’s incredibly simple to make and guaranteed to be a hit with everyone!

Tater Tot Casserole ingredients collage with the second photo of the slow cooker with tater totas covered in cheese, ready to be cooked

Impress your family with minimal effort! This easy-to-prepare Tater Tot Casserole combines all the tastiest ingredients for a mouthwatering flavor that will keep you feeling full and completely satisfied.

Tater Tot Casserole with chicken in a bowl, ready to serve

If you’re constantly searching for fresh and exciting meal ideas that will delight your family, look no further than this incredible Slow Cooker Chicken Tater Tot Casserole. This dish stands out as a true culinary gem – it’s wonderfully creamy, bursting with flavor, and packed with wholesome, delicious ingredients. Imagine tender chicken breast, crispy tater tots, savory bacon crumbles, and rich cheddar cheese, all coming together in one comforting bite. The best part? Assembling this dish is incredibly straightforward, meaning you can have a piping hot, delectable meal ready to serve with minimal fuss. Say goodbye to stressful weeknight cooking and hello to an easy, satisfying, and utterly fulfilling dinner solution. This recipe isn’t just a meal; it’s an experience that brings warmth and happiness to your dinner table.

Tater Tot Casserole in the crock pot, cooking away

What is Tater Tot Casserole?

At its heart, the Tater Tot Chicken Casserole is a quintessential American comfort food, reimagined for modern convenience. It’s a simple, quick, and incredibly flavorful meal built around a base of savory cream of chicken soup, which lends it a wonderfully rich and creamy texture. This foundational element is then generously combined with shredded cheddar cheese, succulent chunks of diced chicken breast, and a blend of aromatic seasonings. The crowning glory, of course, are the crispy tater tots that form the top and bottom layers, providing a delightful textural contrast to the creamy filling. This dish is designed for ease, making it perfectly suited for preparation in a slow cooker. This hands-off approach allows the flavors to meld beautifully over several hours, resulting in a deeply satisfying meal that’s perfect for a cozy lunch or a hearty family dinner, whenever those comfort food cravings strike.

Tater Tot Casserole in the crock pot covered in melty cheese, almost ready

Why You’ll Absolutely Love This Crock Pot Chicken Tater Tot Casserole

This Slow Cooker Chicken Tater Tot Casserole isn’t just another recipe; it’s a solution to your weeknight dinner dilemmas and a beacon of comforting flavors. Here’s why it’s destined to become a staple in your kitchen:

  • Effortless Cleanup: One of the biggest advantages of using your slow cooker for this recipe is the minimal cleanup. You won’t have to contend with a pile of dirty pots, pans, and cooking utensils. The slow cooker does all the heavy lifting, saving you precious time and effort in the kitchen.
  • Explosion of Flavor: This Tater Tot Casserole is a symphony of flavors. It boasts the perfect balance of savory cream of chicken soup, rich cheddar cheese, tender chicken, and a medley of seasonings. Each bite offers a harmonious blend of textures and tastes that will tantalize your taste buds.
  • Infinitely Customizable: This recipe is incredibly versatile, inviting you to experiment with various additions. Feel free to incorporate different ingredients like chopped broccoli, sweet corn, or even a mix of frozen peas and carrots to boost its nutritional value and appeal. It’s a dish that truly adapts to your preferences, making it even better for your family.
  • Set It and Forget It Convenience: The slow cooker is a busy cook’s best friend. After a quick assembly, you can simply set it and go about your day, returning to a fully cooked, delicious meal. This hands-off approach makes it ideal for hectic schedules, allowing you to enjoy a homemade dinner without being tethered to the stove.
  • Budget-Friendly: Utilizing pantry staples and common ingredients, this casserole is an economical way to feed a crowd or ensure leftovers for days. Chicken breast, frozen tater tots, and canned soup are all relatively inexpensive, making this a smart choice for budget-conscious families.
  • Crowd-Pleaser Guaranteed: Tater Tot Casserole holds a special place in many hearts as a nostalgic comfort food. Its cheesy, savory goodness combined with the satisfying crunch of tater tots makes it a universally loved dish, ensuring smiles around the dinner table.

Tater Tot Casserole in the crock pot on a spoon, steaming hot

What type of chicken will I need to make the Tater Tot Casserole?

For this delightful meal, you’ll primarily need boneless, skinless chicken breast. This cut of chicken is lean, cooks evenly, and absorbs the flavors of the casserole beautifully. Before you begin assembling your dish, ensure you chop your chicken into smaller, manageable pieces. The exact size is quite flexible and depends entirely on your personal preference. You can dice it into small, bite-sized cubes for a more integrated texture within the casserole, or opt for slightly larger chunks if you prefer more substantial pieces of chicken. Whichever you choose, just make sure the pieces are relatively uniform in size to ensure even cooking in the slow cooker. Using raw chicken is perfectly fine here, as it will cook thoroughly and become incredibly tender as the casserole simmers.

Tater Tot Casserole in the crock pot with a spoon ready to scoop, rich and creamy

Which bacon should I use?

When it comes to bacon for this casserole, feel free to let your preferences guide you. You can use virtually any brand, style, or flavor of bacon you enjoy most. The primary purpose of the bacon in this dish is to contribute a delightful textural contrast with its slight crispness and to infuse the entire casserole with that irresistible smoky, salty flavor. Whether you prefer thick-cut pork bacon for a richer taste, lean turkey bacon for a lighter option, or even a maple-flavored variety for a hint of sweetness, all will work wonderfully. Just remember to cook your bacon until it’s crispy and then crumble it before adding it to the casserole. This ensures that its flavor and texture are distributed throughout the dish, elevating every forkful.

Tater Tot Casserole in the crock pot with a spoon in it, showcasing the layers

Do I have to use sharp cheese?

While the recipe specifically suggests sharp cheddar cheese, and it undeniably adds a robust, tangy depth that pairs wonderfully with the creamy chicken soup and other savory ingredients, it’s not a strict requirement. Your cheese choice can be quite flexible! If you don’t have sharp cheddar on hand, or if its intense flavor isn’t to your liking, you have plenty of alternatives. Mild cheddar cheese is a fantastic substitute, offering a classic cheesy flavor without the sharpness. Other excellent options include Monterey Jack for a milder, meltier experience, Colby Jack for a blend of flavors, or even a Mexican blend if you want to introduce a subtle spice. The goal is gooey, melted cheese, so choose any variety that you and your family prefer to eat. Freshly shredded cheese will always melt more smoothly than pre-shredded varieties, but either will work effectively in this comforting casserole.

Tater Tot Casserole in a white bowl, close up of the texture

Can I add other ingredients to this meal?

Absolutely! This Tater Tot Casserole recipe is incredibly accommodating and encourages customization. It’s an excellent canvas for adding your favorite vegetables or even trying out different proteins to suit your taste and dietary needs. Many home cooks love to incorporate diced broccoli florets for an added nutritional boost and a pop of color. Sweet corn kernels or frozen peas and carrots are also popular choices that blend seamlessly with the creamy sauce and tender chicken. Feel free to throw in some sliced mushrooms, bell peppers, or even a can of drained rotel for a Tex-Mex twist. If you’re looking to change up the protein, cooked ground beef or turkey can be substituted for the chicken, or even added alongside it for an extra hearty meal. Don’t hesitate to personalize this dish before cooking and serving it to your loved ones; it’s all about making it perfect for you!

slow cooker photo of a spoon lifting the chicken covered in cheese and tater tots, showing the delicious layers

Expert Recipe Notes & Tips for Success

To ensure your Slow Cooker Tater Tot Casserole turns out perfectly every time, keep these helpful tips in mind:

  • Garnish for Freshness: For an extra touch of freshness and a subtle oniony bite, finely slice some green onions (scallions) and use them to garnish your dish just before serving. Not only do they add flavor, but they also make for a beautiful presentation.
  • Adjusting Consistency: If, after cooking, you find the consistency of your casserole to be a bit too thick for your liking, don’t worry! You can easily adjust it by stirring in a tablespoon or two of water, or even chicken broth, into the slow cooker. This will help create a slightly thinner and smoother sauce without diluting the flavor too much.
  • Seasoning Variations: While the recipe provides a fantastic blend of seasonings, including garlic powder and onion powder, feel free to customize it to your palate. Consider adding a pinch of season salt, garlic salt, paprika, a dash of smoked paprika for extra depth, or even a touch of your favorite poultry seasoning. Adobo seasoning can also provide a wonderful savory kick. Always taste and adjust as you go!
  • Don’t Overfill: Be mindful not to overfill your slow cooker. Leave enough space for the ingredients to cook evenly and for the tater tots to crisp up slightly on top. Overfilling can lead to uneven cooking and a less desirable texture.
  • Pre-Cooked Chicken Option: To save even more time, you can use pre-cooked, shredded rotisserie chicken. Simply toss it in with the soup mixture, and ensure it’s heated through. This reduces the cooking time slightly, but always follow the recipe’s recommended cooking time for the tater tots and cheese.
  • Storage and Reheating: Leftovers of this casserole are absolutely delicious! Store any remaining casserole in an airtight container in the refrigerator for up to 3-4 days. To reheat, you can microwave individual portions or warm it in the oven at 350°F (175°C) until heated through, which also helps crisp up the tater tots again.

Tater Tot Casserole in a white bowl from the side, with a fork ready

What to Serve with Your Tater Tot Casserole

This hearty Slow Cooker Tater Tot Chicken Casserole is incredibly satisfying on its own, but pairing it with the right side dishes can elevate your meal even further. For a classic comfort food experience, enjoy it alongside a generous helping of warm garlic bread or gooey cheesy breadsticks – perfect for dipping into the creamy sauce of the casserole! If bread isn’t your preference, fluffy buttermilk biscuits, whether prepared from scratch or using convenient canned options, are always a welcome addition. To add a refreshing contrast and a touch of green to your plate, consider a crisp garden salad with a light vinaigrette. Steamed or roasted green beans, asparagus, or a simple side of sautéed corn can also complement the richness of the casserole beautifully, offering a balanced and complete meal that everyone will love.

Please remember to SHARE on Facebook and PIN IT!

FOLLOW ME ONPINTERESTBY CLICKING HERE <——

Delicious Tater Tot Casserole in a slow cooker

Slow Cooker Tater Tot Casserole

Servings: 6

Prep time: 20 minutes

Cook time: 5 hours

Print Recipe
Pin Recipe
Share Recipe

Ingredients

  • 32 ounce frozen tater tots
  • 3-4 boneless skinless chicken breasts, diced
  • 12 slices bacon, cooked and crumbled (divided)
  • 2 (10.5 ounce) cans cream of chicken soup
  • 1/2 cup whole milk
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/2 teaspoon pepper
  • 1 onion, diced
  • 2 cups shredded sharp cheddar cheese
  • Scallions (green onions) for topping, optional

Instructions

  1. Spray the inside of your slow cooker generously with non-stick cooking spray to prevent sticking and make cleanup even easier.
  2. Arrange half of the frozen tater tots in a single, even layer at the bottom of your prepared slow cooker.
  3. Evenly distribute the diced chicken breast pieces over the layer of tater tots.
  4. Sprinkle half of the cooked and crumbled bacon over the chicken layer.
  5. In a large mixing bowl, whisk together the cream of chicken soup, whole milk, salt, pepper, onion powder, garlic powder, and diced onion until well combined and smooth.
  6. Carefully pour this creamy mixture over all the ingredients in the slow cooker, ensuring it’s evenly spread.
  7. Add the remaining half of the frozen tater tots on top of the soup mixture, forming the top layer of your casserole.
  8. Generously sprinkle the shredded cheddar cheese over the tater tots.
  9. Place the lid securely on the slow cooker and cook on the LOW setting for 5 hours, or until the chicken is cooked through and the casserole is bubbly and heated.
  10. Once cooking is complete, lift the lid. If desired, sprinkle the remaining crumbled bacon and fresh green onions (scallions) over the top for an added burst of flavor and a beautiful garnish.
  11. Serve hot and ENJOY your comforting Slow Cooker Tater Tot Casserole!

Did you make this recipe?

Make sure to follow on Pinterest for more incredible recipes and culinary inspiration!

Print Recipe
Pin Recipe
Share on Facebook